The Campfire Mule A Moscow Mule Cocktail Moscow mule recipe, Mule

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Recipes > The Bourbon Campfire Mule - A Toast to the Perfect Fall Drink. The Bourbon Campfire Mule - A Toast to the Perfect Fall Drink. Post published: October 23, 2023;. Slow down, embrace the warmth of cozy gatherings, and savor fall with a Bourbon Campfire Mule..

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Ingredients. handful of crushed ice. 2-3 strawberries, halved or quartered (fresh or frozen) small handful of berries, fresh or frozen (Saskatoon, blueberry, raspberry, etc.) 1/2 cup (125mL) ginger beer. 1-2 oz Vodka. juice of 1/2 lime. extra berries and lime wedges for garnish.

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To add to that sense of bliss is the Campfire Mule, a cocktail that captures this experience - infusing it with the flavors and aromas that make campfires so enchanting. The classic Moscow Mule has long been a favorite among cocktail enthusiasts, known for its refreshing combination of vodka, mint simple syrup, ginger beer, and lime juice, all.

The Campfire Mule A Moscow Mule Cocktail Moscow mule recipe, Mule

But to truly warm your soul amid the dipping temperatures, try giving your Moscow mule the campfire upgrade. An easy recipe for the classic version of these drinks includes vodka, ginger beer.

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The Campfire Mule is a perfect cocktail for those who love the smoky flavor of mezcal and the sweetness of amaretto. This Moscow Mule variation is topped with toasted marshmallows, giving it a unique twist that is perfect for a cozy night around the campfire.. The recipe can be made with either 3 or 4 different liquors, and the addition of.

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Chicken Pineapple Kabobs. These Chicken Pineapple Kabobs are one of the easiest campfire recipes to make. Just chop ingredients into pieces, skewer with a stick, and place over the fire! With bright, tropical flavors, this is an easy, fuss-free camping meal perfect for summertime grilling. Get the Recipe.

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How to Make Vanilla Moscow Mules. Add ice. Fill your copper mugs to the top with ice. Add vodka. Pour 2 ounces of vanilla vodka into each mug. Add ginger beer. Pour ginger beer to the top of each mug. Add lime juice. Squeeze 1 lime wedge into each mug.

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Start with a mule mug or rocks glass filled with ice. Pour 1 1/2 oz of bourbon into the glass. Add 1/4 oz of Lakanto sugar-free maple syrup. Now, pour in 4 oz of the ginger beer. To balance the flavors, squeeze in 1/2 oz of lemon juice. Give it all a gentle stir to let those flavors mingle. And now - top off your Campfire Mule with a handful.

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Besides the garnish, a campfire mule uses bourbon or whiskey instead of vodka, maple syrup instead of mint syrup, and lemon juice instead of lime juice. Read Full Story.

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This Campfire Moscow Mule has deliciously toasted marshmallows perched on top! YUM!! This delightful concoction evokes images of fall outdoor gatherings, treading through the crisp fall leaves, choosing pumpkins, and unwinding by the fire pit while preparing scrumptious s'mores. Prep Time: 3 minutes Serves: 1 Ingredients: Ice 1 1/2 oz. smoked bourbon, whiskey or vodka (I use smoked vodka, it.

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You can also alter the cocktail by using marshmallow-flavored vodka (Smirnoff Fluffed Marshmallow) for an extra kick! Steps: Fill a copper mug with ice. Combine the everything except the marshmallows into the mug. Toast marshmallows to your preference (as is, lightly toasted, or crispy burnt!) Stick marshmallows onto a garnish pick and serve.

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Ingredients: Ice 1 1/2 oz. smoked bourbon or whiskey 1/2 oz. fresh lemon juice 1/4 oz. pure maple syrup 4 oz. ginger beer Marshmallows, for serving (optional) Directions: Step 1: Fill a rocks or wine glass with ice. Add bourbon, lemon juice, and syrup and gently stir to combine. Top off with beer and stir again to co

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Ingredients 1.5 oz Windward Whisky 0.5 oz Fresh Lemon Juice 0.25 oz Pure Maple Syrup 4 oz Ginger Beer 2 Marshmallows InstructionsIn a rocks glass add a large ice cube, Windward Whisky, lemon juice and maple syrup. Gently stir. Top with ginger beer and gently stir. Toast your marshmallows with a blowtorch. Thread them o

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First, fill the glass most of the way full with crushed ice. You need plenty of ice to keep this Irish whiskey mule chilled. Then, add smooth Irish whiskey and fresh lime juice to the mug. Top this delicious Irish twist off with a bit of spice from the ginger beer and give it a stir with a bar spoon.

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Directions. Save to My Recipes. Step 1 Fill a rocks or wine glass with ice. Add bourbon, lemon juice, and syrup and gently stir to combine. Top off with beer and stir again to combine. Step 2.