Reindeer Gingerbread Cookies from Gingerbread Men


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Fun to make Versatile Expert Tips, Ingredient List and Suggestions for Recipe Success All-purpose flour - make sure to use the scoop out with a spoon and flatten with a knife method. Do not just scoop out with a measuring cup. Kosher or sea salt - do not use regular table salt.


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Ingredients 1/2 cup butter, softened 1 cup packed brown sugar 1 large egg 3/4 cup molasses 3-1/2 cups all-purpose flour 2 teaspoons ground ginger 1 teaspoon baking powder 1 teaspoon baking soda 1 teaspoon ground cinnamon 1 teaspoon ground allspice ROYAL ICING: 2 cups confectioners' sugar 2 tablespoons plus 2 teaspoons water


Gingerbread reindeer cookies are a cute new take on a holiday classic SheKnows

a 4-inch gingerbread man cookie cutter. Whisk together the flour, ginger, cinnamon, baking soda, allspice, nutmeg, baking powder and salt in a medium bowl until well blended. Beat the granulated.


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Ingredients for reindeer gingerbread cookies Flour. Use all-purpose flour or your favorite gluten-free substitute. Ground Ginger. Fresh is best, but you can also use dried. Cinnamon. Nutmeg. Baking Soda. Salt. Butter. Unsalted and softened. Brown Sugar. Light brown has a less intense flavor. Dark brown flavor has a rich deep flavor.


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Reindeer Gingerbread Cookies from Gingerbread Men

Published by Lou Carruthers on 12 November, 2020 For tips, how-to's and FAQs make sure to read the whole post. This post may contain affiliate links. Please see my disclosure policy . Super simple and fun to make, these Reindeer Cookies are made with a quick and easy spicy gingerbread cookie dough and a gingerbread man cookie cutter.


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Make the Dough. In a mixing bowl, combine the all-purpose flour, ginger, cloves, cinnamon, baking soda, salt, nutmeg, allspice, and cardamom. In a separate bowl, use a hand mixer to blend together the butter, brown sugar, eggs, and molasses. Blend for 1 minute on medium speed, then scrape down the bowl.


Gingerbread Reindeer Cookies Recipe

These reindeer gingerbread cookies are super simple to make with a gingerbread man cookie cutter. They're irresistibly cute! Post Updated December 4, 2018. SUPPLIES AND INGREDIENTS FOR REINDEER GINGERBREAD COOKIES Here's the items we recommend for making your own reindeer gingerbread cookies.


Reindeer Gingerbread Cookies from Gingerbread Men

Fill piping bag with cream cheese frosting. To make the faces, on the front side of the cookies pipe small dots of frosting where the eyes and nose will be. Then place eyes and m&m nose on the frosting dot. To make the sandwich part, pipe frosting over entire backside surface of the cookies.


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🥣 Instructions In a medium bowl, add your dry ingredients: all-purpose flour, baking soda, ground ginger, ground cinnamon, ground cloves, and salt. Pro Tip #1: Sift your dry ingredients for an ultra-smooth dough with the right consistency. Whisk all the dry ingredients together. Set the flour mixture aside.


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Gingerbread Reindeer Cookies Recipe

How do you make Reindeer Gingerbread cookies? You'll need a gingerbread man cookie cutter for this cookie hack and your favorite gingerbread recipe. We linked to the one we used below. You'll also need melted chocolate and red candies.


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1 egg 1/4 tsp Vanilla 18 red M&M's or Red Hot candies Icing: 2 Egg whites 3 cup Powdered Sugar 2 tsp Corn Syrup Brown Food colouring Black Food colouring Directions: Sift together the flour, baking powder, ginger, nutmeg, cloves, and cinnamon.


Gingerbread reindeer cookies are a cute new take on a holiday classic SheKnows

Recipe Why You'll Love This Recipe These adorable reindeer cookies are whimsical, and the perfect festive treat for gifting! They are adorned with sparkly sanding sugar and vibrant icing, and also make a lovely addition to any holiday spread! These cookies are rich and buttery with spices and molasses that provide a classic, nostalgic taste.


Reindeer Gingerbread Cookies from Gingerbread Men

Nutmeg Baking soda Salt Unsalted butter, softened Brown sugar, packed Unsulphured molasses Egg Vanilla Chocolate chips, melted Candy eyeballs Red (or brown) M&Ms How to Make Gingerbread Reindeer Cookies Step 1: Using a stand mixer or a large bowl with a handheld electric mixer, cream butter and brown sugar together until light and fluffy.


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Preheat oven to 375*F. Blend butter, sugar and egg. Scrape bowl as needed. Add molasses and mix again. In a small bowl combine baking soda and hot water. Mix well until soda is dissolved. Add soda water to butter mixture and mix. Add in salt, ginger, nutmeg and cinnamon and mix.