Santa Monica Lands a Better Butcher via A Cut Above Eater LA


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HOME THE BUTCHER ORDER SANDWICHES GALLERY CONTACT US More SHOP HOURS: Tues - Sun | 10 am - 5 pm Mon | CLOSED (First Tues of the month - CLOSED) Happy New Year!!! YOUR LOCAL WHOLE ANIMAL BUTCHER SHOP WE BELIEVE IN THE FINEST ALL NATURAL MEATS & POULTRY, FRESH LOCALLY GROWN INGREDIENTS AND FRIENDLY, NEIGHBORHOOD SERVICE. Butcher Shop


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A Cut Above Butcher Shop (5 Reviews) 2453 Santa Monica Blvd, Santa Monica, CA 90404, USA Report Incorrect Data Share Write a Review Contacts Customer Ratings and Reviews Thomas Smith on Google (March 13, 2019, 9:15 pm) Tasty sandwich place, meats, burgers and one or two vegetarian options also.


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3,388 Followers, 454 Following, 291 Posts - See Instagram photos and videos from A Cut Above (Santa Monica, CA) (@acabutchershop)


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Delivery & Pickup Options - 393 reviews of A Cut Above Butcher Shop "Went for first time. Got some pork belly, and some merguez sausages. Both were great. My wife and I just spent over $200 at Animal for dinner, and the simple meal I made from this pork belly was better. Best pork belly I've bought anywhere!"


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Nikko Duren June 1, 2022 This whole-animal butchery in Santa Monica sources their meat from independent farms, including American wagyu from Snake River Farms in Idaho, veal from Pennsylvania's Marcho Farms, and beef from Novy Ranches in Simi Valley. They also dry-age in-house, if you're looking for an extra tender and flavorful cut. Included in


Santa Monica Gets a Butcher in May A Cut Above Eater LA

A Cut Above Butcher Shop 4.5 (399 reviews) Claimed $$ Butcher, Meat Shops Closed 10:00 AM - 5:00 PM Hours updated 2 weeks ago See hours See all 384 photos Write a review Add photo Show more review highlights Location & Hours Suggest an edit 2453 Santa Monica Blvd Santa Monica, CA 90404 Get directions You Might Also Consider Sponsored


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379 reviews Claimed $$ Butcher, Meat Shops Edit Closed 10:00 AM - 5:00 PM Hours updated 1 month ago See hours See all 371 photos Write a review Add photo Review Highlights " The sandwiches we've tried are the BBQ Pulled Pork, Kurobata Pork, The Cubano, and the Pork Banh Mi. "


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A Cut Above Butcher Shop at 2453 Santa Monica Blvd, Santa Monica, CA 90404. Get A Cut Above Butcher Shop can be contacted at (310) 998-8500. Get A Cut Above Butcher Shop reviews, rating, hours, phone number, directions and more.


Santa Monica Lands a Better Butcher via A Cut Above Eater LA

62 photos You can go to this restaurant if you appear to be near GIRLteams Adventure Training. A lot of guests say that waiters offer perfectly cooked bacon, bbq sandwiches and beef here. A Cut Above Butcher Shop is well known for its great service and friendly staff, that is always ready to help you. Fair prices are to be expected at this place.


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Santa Monica gets a proper butcher at A Cut Above Butcher Shop By Garrett Snyder / Feb. 18, 2014 1:15 pm EST We like to think every neighborhood deserves a dedicated butcher shop, as much as a.


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A Cut Above Butcher Shop, Santa Monica. 1,480 likes ยท 928 were here. A Cut Above believes in providing the finest all natural meats & poultry, fresh.


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2453 Santa Monica Blvd Los Angeles Contact: View Website 310-998-8500 Opening hours: Mon-Sat 10am-7pm; Sun 10am-5pm Do you own this business? Sign in & claim business Discover Time Out original.


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A Cut Above. 2453 Santa Monica Blvd. Santa Monica, CA 90404. 310-998-8500. Visit Website.


Santa Monica Lands a Better Butcher via A Cut Above Eater LA

A Cut Above Butcher Shop 2453 Santa Monica Blvd Santa Monica CA 90404 (310) 998-8500 Claim this business (310) 998-8500 Website More Directions Advertisement Whole Animal Butcher Grass Fed Grain Fed Nose to Tail Pasture Raised Free Range Photos T-Bone being seared on the Santa Maria Grill The Italian Beef Sandwich (jus not pictured).


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A Cut Above Butcher Shop brought to you by Goodshop. For familiar food you're sure to love, head to A Cut Above Butcher Shop, a Butcher shop restaurant at 2453 Santa Monica Blvd in Santa Monica, California.


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Specialties: Whole Animal Butcher Grass Fed Grain Fed Nose to Tail Pasture Raised Free Range Established in 2013. After spending over 20 years in the restaurant business, Eddy Shin decided that what the Westside needed was a good local butcher. His training in the culinary world led him to appreciate and respect the animals he works with. Eddy's passion is to serve the finest quality and.