Asparagus and Bacon Frittata Pumpkin 'N Spice


Asparagus Frittata A Mind "Full" Mom

How to Make a Frittata. Preheat oven to 350 degrees. Butter a 9 - 10 inch deep pie dish, set aside. Place bacon in a 12-inch non-stick skillet and cook over medium-high heat, tossing frequently, until browned and crisp, about 6 - 10 minutes.


Bacon Asparagus Frittata Recipe The Girl Who Ate Everything

Return the potatoes to the skillet. Turn heat up to medium-high. Whisk together eggs, whipping cream and seasonings in a medium size mixing bowl. Pour into the pan and sprinkle in half of the cheeses and all of the bacon crumbles. Cook for 3-5 minutes or until the eggs start to set.


Asparagus with Bacon Recipe (So Easy) Momsdish

In a large bowl, combine remaining bacon, eggs, parsley, salt and pepper. Pour egg mixture into skillet; stir. Top with tomato, cheese and reserved bacon. Cover and cook over medium-low until eggs are nearly set, 10-15 minutes. Preheat broiler; place skillet 6 in. from heat. Broil until lightly browned, about 2 minutes.


Bacon Asparagus Frittata Recipe The Girl Who Ate Everything

Preheat oven to 400 degrees Fahrenheit. Line a 9-inch square baking pan with two strips of parchment paper, cut to size (see photos and note above). In a medium bowl, scramble the eggs with the milk, goat cheese, shallot, mustard and salt. Pour the egg mixture into the prepared baking pan, tug up the sides of the parchment paper if necessary.


Asparagus Frittata Recipe Now That's Italian! She Loves Biscotti

Pour whisked eggs into a lightly greased baking dish (8 to 10 inches in diameter). Drop cooked asparagus, crumbled goat cheese, and bacon on top. Bake frittata in the oven until the eggs are puffy and there are no liquid spots on top (be careful not to overcook it). This should take 8 to 15 minutes in a skillet; 14 to 20 minutes in a baking dish.


Bacon Wrapped Asparagus Gimme Some Grilling

Pour the egg mixture into the prepared baking pan. Place the remaining asparagus in the eggs in a row. Dollop the top with the remaining ricotta. Bake for 30-38 minutes (keep an eye on the frittata), or until the frittata is risen and just set. Remove from oven and let cool slightly for a few minutes.


Bacon and Asparagus Frittata Recipe Asparagus frittata, Brunch

Dice the bacon, chop the asparagus, mince the shallot, and shred the cheese. Step 2: Prepare the eggs. In a medium bowl, whisk together the eggs and cream until they're light and fluffy. Stir in the cheese and season generously with black pepper. Step 3: Cook the bacon and vegetables. Add the bacon to a skillet and cook until it's nice and.


Bacon and Asparagus Frittata The Roasted Root

Whisk the eggs, 3 tablespoons of the cheese, the milk, lemon zest, salt, and pepper to taste together in a bowl. Heat the olive oil in an 8-inch nonstick skillet over medium heat. Add the.


Asparagus Bacon Frittata Half Indian Cook

Directions. Step 1: In a medium bowl, whisk together the eggs, milk, salt, and pepper. Add half a cup of the cheese and set aside. Step 2: In a cast-iron skillet, cook the bacon until crisp. Remove to a paper towel-lined plate to cool, then crumble.


Bacon and Asparagus Frittata Recipe Complete Makeover

Step 1 Adjust an oven rack to center position, and preheat to 425°. Step 2 In a medium pot, add 2 pinches salt, potatoes, and water to cover the potatoes by about 1/2". Bring to a boil, and cook.


Bacon Wrapped Asparagus Dinner at the Zoo

Instructions. Preheat oven to 350 degrees and spray a 9 or 10 inch baking dish with cooking spray. It can be round or square. In a medium skillet, cook the bacon until crispy. With a slotted spoon remove from pan and drain bacon on paper towels. Drain bacon drippings leaving about 1 tablespoon of drippings in the pan.


Bacon and Asparagus Frittata Recipe Asparagus frittata, Bacon

Add asparagus spears and sauté until almost tender. Pour egg mixture into pan and sprinkle with bacon. Reduce heat to low and cover with foil. Cook until frittata is set, 8 to 10 minutes. Cut into wedges. Canadian asparagus is in season in the early summer - perfect for pairing with bacon and eggs in this frittata.


Frittata with Asparagus, Bacon, and Goat Cheese Fed & Fit

Remove the asparagus and potato mixture with a slotted spoon to the same plate with the bacon. Meanwhile, in a medium bowl, beat the eggs, water, 1/2 teaspoon salt, and 1/4 teaspoon pepper together with a fork. Add the butter, lower the heat to low, and pour the eggs into the hot pan. Sprinkle the bacon, potatoes and asparagus mixture, and.


Bacon Wrapped Asparagus Appetizer Recipe Melanie Cooks

Heat oven to 450 degrees. Spread asparagus on a baking sheet and toss with olive oil, salt and pepper. Roast, shaking the pan occasionally, until the asparagus is lightly charred and tender, about 12 minutes. (You can let the asparagus sit at room temperature for hours, or refrigerate overnight.) Step 2.


Bacon and Asparagus Frittata Recipe How to Make It

Cook asparagus until crisp-tender in sizzling butter in a cast iron pan over medium heat. Pour egg mixture over and remove from heat; sprinkle with cheese. Bake in an oven preheated to 350˚F until puffed and the center is set, 20-25 minutes. Let stand at room temperature 10 minutes before slicing and serving.


Asparagus and Bacon Frittata Pumpkin 'N Spice

Besides being a simple dish, this Asparagus and Bacon Frittata makes a perfect breakfast to grab 'n go on busy weekday mornings. It reheats well and maintains the warm flavors, perfect to keep you full and satisfied all morning long.