Epic avocado toast topped with crunchy smoked bacon chunks and cilantro


Avocado Toast with Bacon and Egg Kudos Kitchen by Renee

Instructions. Toast the sourdough to your preferred color and set aside. Peel the avocados and transfer to a bowl, add the salt and pepper and mash with a fork. Divide the avocado between the pieces of toast and top with chopped bacon. In another pan heat the olive oil and then add the eggs one at a time. Cook until preferred doneness and place.


Cream Cheese Avocado Toast with Heirloom Tomatoes and Poached Eggs

Mash the ripe avocado with a fork in the bowl and drizzle with lemon/lime juice and zest. Season with salt and pepper to taste and continue mixing and mashing until desired smoothness. Serving. Smear the avocado mash over the toasted bread slices, top with the cooked bacon, and two poached eggs per toast.


The Best Avocado Toast with Bacon and Egg Kudos Kitchen by Renée

Pit the avocados and scoop the meat out into a medium bowl, discarding the skin. Add the lemon juice, remaining 1 tablespoon of olive oil, remaining ½ teaspoon of salt, and pepper. Stir with a fork, gently mashing the avocado. 4 Divide the mashed avocado among the toasted bread.


Avocado, bacon and fried egg on toast recipe delicious. magazine

Avocado Toast Bonus Tips. Here are a few easy ways to take your avocado toast up a notch. Pick one or a few! Add garlic: Lightly rub a peeled raw garlic clove over the top of your toast before adding the avocado, or mix a tiny pinch of garlic powder into the avocado. Add fresh leafy herbs or your favorite herbed sauce: Chopped fresh basil, cilantro, dill or parsley are all good with avocado.


Avocado Toast with Bacon and Egg Kudos Kitchen by Renee

1 Use a fork to smash the avocado down onto the toasted bread slice. Scatter a small squeeze of lemon juice over the avocado. 2 Slice the hard-boiled egg into coins, and then place them on top of the smashed avocado. 3 Finish by sprinkling a little pepper, salt, and a very light drizzle of olive oil on top of the egg.


Smashed Avocado Toast With Bacon And Eggs Recipe The Feedfeed

Top each piece of toast with two slices of bacon and sun-dried tomatoes. Set aside. Fill a medium saucepan with a few inches of water and bring to a boil over high heat. Reduce heat to medium so water is at a rapid simmer. Place eggs into simmering water and cook 6-7 minutes in water for a barely-set yolk. Remove eggs from water and run under.


Avocado Toast with Bacon and Egg Words of Deliciousness

1. Cook bacon and eggs to your liking. 2. Meanwhile, smash avocado with lime juice, chives and a pinch of salt and pepper. 3. Spread toast with smashed avocado, top with bacon and eggs. 4. Serve hot, with tomato chutney on the side.


Avocado, Bacon and Egg Toast with Quick Tomato Jam. How Sweet Eats

Reserve 2 tabespoons of bacon drippings in dutch oven and discard the rest. Reduce heat to medium/medium-low. Cook onions, stirring occasionally, for about 7 minutes or until tender. Add garlic and cook, stirring constantly, for 1 minute. Add brown sugar, apple cider/juice, apple cider vinegar, and season with Kosher salt.


Avocado Toast with Poached Eggs The Petite Gourmande

Step 1: Cook bacon as desired. Follow this recipe for crispy air fried bacon. Step 2: Cook your egg as desired. Step 3: Toast slice of bread. Step 4: Mash avocado and add salt, pepper, or garlic if desired. Step 5: Chop bacon into small strips. Step 6: Spread avocado onto toast, top with egg and bacon.


Avocado Toast with Bacon and Scrambled Eggs Recipe The Feedfeed

Go ahead and cook one slice of bacon, let it cool, and break into smaller pieces. Peel your boiled egg, slice in half, and remove the yolk and chop the egg white into smaller pieces. Once your toast is done, layer on your avocado, bacon, chopped egg, salt and pepper to taste, lemon juice, and green onion. Serve immediately!


Poached Eggs in Avocado with Bacon and Buttered Toast

Step 3: Quickly fry the eggs (or poach) to the doneness that you prefer. Set aside. Step 4: Assemble the toast by first laying down the pieces of bacon on each piece of bread. Cut the bacon if needed to make them fit on the bread. Step 5: Next, lay the avocado slices on top of the bacon. Step 6: Lastly, place an egg on top of each piece of toast.


Avocado Toast with Bacon and Egg Kudos Kitchen by Renee

Mix in lemon juice, lime juice, salt and pepper. Mix well. Taste and adjust ingredients if desired. Boil 6 cups of water. Once boiling, crack both eggs open, and gently drop into boiling water. Boil each egg for exactly 3.5 minutes. When time is up, gently remove each egg with a slotted spoon and place on a paper towel to dry.


Avocado Toast with Egg The Food Cafe

Instructions. Top the toasted ciabatta with the mashed avocado. Season with salt and pepper to taste. Add hot sauce (optional) Top the mashed avocado with cooked bacon slices. Top each toast with an egg cooked to your desired doneness. Serve hot.


Bacon Avocado Toast Recipe Chisel & Fork

For the halved avocado, remove the pit from the avocado and discard. Remove the avocado from the skin and place the avocado flesh into a medium bowl and mash it with a fork and a squeeze of the fresh lemon juice. Season with salt and pepper as needed. Slater the mashed avocado on top of the toast.


Avocado Toast With Bacon and Eggs 15 Recipes That Combine Avocados

Directions. Spread avocado on toast; season with pepper. Top with arugula. Cook bacon in a small nonstick skillet over medium heat until crisp, 2 to 4 minutes. Drain on a paper towel-lined plate. Heat oil in the pan over medium heat. Crack egg into the pan. Reduce heat to medium-low and cook 5 to 7 minutes for a soft-set yolk.


Avocado Toast with Egg, Arugula & Bacon Recipe EatingWell

Cook the eggs until the white looks done and the edges start to crisp slightly. Using a spatula and a scooping motion or a large spoon, drizzle bacon fat over the egg yolk until it turns opaque; sprinkle with salt and pepper. Arrange the dish in layers. Naan on the plate, then in order… avocado, bacon, onions, and egg.