Auntie Anne's Cinnamon Sugar Gluten Free Soft Pretzel Bites and Sticks


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Instructions. In the bowl of a stand mixer, combine 1 cup warm water, the yeast, and ½ teaspoon sugar. Whisk the mixture together and set aside to rest for 10 minutes. Using the whisk attachment of your stand mixer, add in the remaining granulated sugar, brown sugar, vegetable oil, and salt and whisk to combine.


Auntie Anne’s Customer Claims Small and Large Pretzel Cups Have Same

You can make the pretzels however large or small that you want. In a medium bowl, combine the baking soda and warm water together. Dip each pretzel into the water mixture then place the pretzels on a lined baking sheet. Salt the pretzels with a coarse salt.*. Bake for around 7 minutes at 450℉ or until browned.


Copy Cat Auntie Anne's Cinnamon Sugar Pretzel Bites Scrambled Chefs

Instructions. In a large bowl or the bowl of a stand mixer, dissolve the yeast in the warm water with a pinch of sugar. Let stand until foamy. Add the sugar, brown sugar, oil, salt, and two cups of flour to the mixing bowl. Continue to add flour, ¼ cup at a time, to form a soft but not overly sticky dough.


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Are you craving the delicious warmth of Auntie Anne's Cinnamon Sugar Pretzels but can't make it to the mall or don't want to deal with the crowds? Don't worr.


Auntie Anne's Copycat Cinnamon Sugar Pretzel Bites (Nuggets) with Cream

They were not at all chewy, and they didn't have that slightly bitter, alkaline flavor you usually find in a pretzel. They darkened pretty well, but dough brushed with butter tends to do that.


Auntie Anne's CopyCat Cinnamon Sugar Pretzel Bites • MidgetMomma

For the pretzel bites: In the bowl of an electric stand mixer, combine 1 cup warm water, yeast and 1/2 tsp granulated sugar, whisk to dissolve and allow to rest 10 minutes. Fit mixer with whisk attachment and mix in remaining granulated sugar (1 Tbsp + 2 1/2 tsp), brown sugar, vegetable oil and salt. With mixer set on low speed, slowly add in.


Cinnamon Sugar Soft Pretzel Bites Easy, Tried & True Recipe

Ingredients: 1 can of buttermilk biscuits (any brand is fine) 1/2 cup of granulated sugar; 2 tsp of ground cinnamon ; 2/3 cup of melted butter; 4 cups of water


Auntie Anne's Cinnamon Sugar Gluten Free Soft Pretzel Bites and Sticks

In the video, Sarah recreates a treat oddly similar to the Auntie Anne's snack. First, she cuts the refrigerated cinnamon roll dough into bite-size pieces then dunks them into a baking soda and water solution. Next, she brushes them with melted butter and cooks them in an air fryer for about 6 minutes. Finally, she tosses them in a mixture of.


Auntie Anne’s Cinnamon Sugar Pretzels 2.6g NC r/ketorecipes

Make the pretzels: Warm the milk in microwave (about 30 seconds); pour into a medium bowl & add yeast. Let it sit about 2 minutes; stir in the brown sugar and 1 cup flour with a wooden spoon. Add 2 tablespoons softened butter; mix. Add the remaining 1¼ cups flour and salt to make a sticky dough.


Auntie Anne’s Copycat Cinnamon Sugar Pretzel Bites

Instructions. In a small bowl, mix together the granulated sugar, brown sugar, and cinnamon. Mix well and set aside for later. ¾ cup brown sugar, ¾ cup granulated sugar, 3 tablespoon cinnamon. Remove the frozen Bavarian pretzel sticks from the package. Place in the air fryer at 320 F, or a preheated 300 F regular oven.


Auntie Anne's AMAZING Cinnamon Pretzel Bites Recipe YouTube

Bake in preheated oven 8 - 11 minutes until tops are nicely golden brown. Remove from oven and using a slotted spoon, dip into melted butter, toss to evenly coat then lift and shake off excess. Place all bites in a large bowl (with top), pour melted butter and cinnamon sugar mix into the bowl.


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While the bites are baking in the oven, melt 8 tablespoons of butter in a microwave safe bowl. Add the cinnamon and sugar into a bowl and mix well. When pretzels are done baking, remove from the baking sheet and dip each soft pretzel bite in the melted butter while hot and then dip the pretzels into cinnamon sugar and toss to evenly coat.


Auntie Anne's Copycat Cinnamon Sugar Pretzel Bites Bear Naked Food

Instructions. Sprinkle yeast on lukewarm water in mixing bowl; stir to dissolve. Add sugar, salt and stir to dissolve; add flour and knead the dough until smooth and elastic. Let rise at least 1/2 hour. While the dough is rising, prepare a baking soda water bath with 2 cups warm water and 2 tbsp baking soda.


Cinnamon Sugar Pretzel Bites {Auntie Anne's Copycat} Lil' Luna

Preheat the oven to 425°F and line a baking sheet with parchment paper. When the water is boiling, add the pieces of dough and cook for 30 to 45 seconds. Remove from the pot with a slotted spoon and place them on the baking sheet. Bake until golden-brown, then let cool for 10 to 15 minutes.


Homemade Cinnamon Sugar Pretzel Bites Easy Weeknight Recipes

6. In a small bowl whisk together the egg and one tablespoon of water to form the egg wash and brush all the pretzel bites. Bake for 10-12 minutes or until the bites start to turn golden brown. Stir together the sweetener and cinnamon. Spray the pretzel bites generously with nonstick cooking spray and add them to a bowl.


Auntie Anne's Cinnamon Pretzel recipe by US original

Better Than Auntie Anne's Pretzels! I'm happy to say, these taste just like the Auntie Anne version but even better! With cream cheese and cinnamon sugar covered smiles on their faces my kids highly approved (my four year old also says these are "home pretzels" not "mall pretzels".