Delicious Discoveries Cheesy Hash Brown Potatoes

Au Gratin Hash Brown Casserole (AKA Funeral Potatoes) Cooking Classy

Preheat oven to 350 degrees. Melt 4 Tbsp butter in a large saucepan over medium heat. Add onion and saute until softened. Add in flour and cook 1 minute. Whisk in milk then cook stirring constantly until mixture comes to a boil.

Potatoes Au Gratin {Easy + Cheesy!} Lil' Luna

Instructions Preheat oven to 375˚. Lightly coat a 13-x9-inch baking dish with cooking spray. Combine potatoes, onion, soup, sour cream, cheese, and pepper in a bowl; mix well. Spoon mixture into prepared baking dish, sprinkle with potato chips and bake uncovered for 45 minutes or until bubbly.

Dad's Creamy & Cheesy Au Gratin Potatoes Ambitious Kitchen

A cheesy and creamy Au Gratin potatoes recipe made with hash browns, cheddar cheese soup and sour cream. Make this potato recipe part of your weekend dinner for a quick and easy side dish. These cheesy potatoes Au Gratin are a slightly different version of a favorite classic.

Best Au Gratin Potatoes easy, cheesy layered potatoes A Gouda Life

These easy hash brown au gratin potatoes require only 6 ingredients and can be made in about 10 minutes. It's like wholesome comfort food with the convenience of fast food. Some days, there's nothing more perfect than that. Easy 6-ingredient Hash Brown Au Gratin Potatoes

Hash Brown Potatoes A New Recipe Each Week

Preheat the oven to 300 degrees F (150 degrees C). Grease a 9x13-inch casserole dish. Mix together both condensed soups, sour cream, bell pepper, and onion in a bowl until well combined. Spread frozen hash browns into the bottom of the prepared pan; pour soup mixture over top.

Simple Au Gratin Potatoes Recipe How to Make It Taste of Home

You can thaw hash browns three ways: Microwave - the quickest way to prep your hash browns: Remove the hash browns from the package and place them in a large microwave safe bowl. Microwave using the defrost setting for 4-5 minutes OR until completely thawed, stirring half way through. Drain any excess moisture.

Delicious Discoveries Cheesy Hash Brown Potatoes

Prepare Dish - Preheat the oven to 350°F. Spray a 13×9 inch baking dish with cooking spray. Sauce - In a large bowl whisk together the milk, cheddar cheese soup, easy melting cheese, dry sauce mix, sour cream, melted butter, dijon mustard and black pepper to taste. Hashbrowns - Add the thawed hashbrowns, cubed ham and half of the shredded cheese.

Dad's Creamy & Cheesy Au Gratin Potatoes Ambitious Kitchen

Heat oven to 375°F. Spray 2 quart baking dish with nonstick cooking spray*. In medium bowl stir together Simply Potatoes, salt and pepper. Spread half of Simply Potatoes into bottom of prepared pan. Top with 1 cup cheese. Spread with remaining Simply Potatoes. Sprinkle with remaining 1/2 cup cheese.

Delicious, Simple & Quick Potatoes Au Gratin The Smashed Potato

Ingredients 30 oz frozen shredded hash brown potatoes, (1 pkg), thawed 4 tbsp butter, diced into 1 tbsp pieces ½ cup finely chopped yellow onion ¼ cup all-purpose flour 2¾ cups milk, whole or 2% 1½ cups shredded sharp cheddar cheese ½ cup finely shredded parmesan cheese 1 cup sour cream salt and freshly ground pepper

I can't think of a more perfect thing to eat than these Creamy Au

Preheat the oven to 350 degrees F. Lightly grease a 9X13-inch baking pan with cooking spray and set aside. Melt the butter in a large pot over medium heat. Add the onion and cook until the onion is softened and translucent, about 5-6 minutes. Stir in the flour and cook, stirring constantly, for about a minute.

Hash Browns au Gratin Au gratin, Copycat restaurant recipes, Hashbrowns

Jump to Recipe This post may contain affiliate links. Read our disclosure policy. So today's post is all about the potatoes to serve along with your Easter ham. And lucky you, no joke, I am sharing 2 recipes with you. The first one for Shredded Potato au Gratin comes from a recipe card that I got in the mail.

The Farm Girl Recipes Cheesy Au Gratin Potatoes

Serves 12. 1 (30 oz) package frozen shredded hash brown potatoes (thawed) 1/2 cup finely chopped yellow onion. 1 1/2 tbsp chopped fresh parsley. 4 cups cornflakes (crushed (nearly 2 cups once crushed)) 1/4 cup all-purpose flour. 4 tbsp butter (diced into 1 Tbsp pieces) 2 3/4 cups milk (whole or 2%) 1 1/2 cups shredded sharp cheddar cheese.

Au Gratin Potatoes Recipe Recipes, Potatoes au gratin, Cheesy au gratin

ingredients Units: US 2 lbs hash brown potatoes 1 small onion, diced 1 pint half-and-half (I use milk) 8 tablespoons margarine 9 ounces American cheese 1 (12 ounce) container cottage cheese directions Spread potatoes evenly into greased 9" x 13" baking pan. Layer diced onion over potatoes. In a saucepan heat half-and-half, margarine and cheese.

Easy Au Gratin Potatoes and Ham Community Blogs

How to make Au Gratin Ranch Potatoes: (Scroll down for full printable recipe.) Prepare Dish - Preheat the oven to 325°F. Spray a 13×9 inch baking dish with cooking spray. Filling - In a large mixing bowl mix together hash browns, onion soup, sour cream, dressing mix, pepper and chopped green onions. Stir everything until the ingredients.

The Cheesy Sauce In This Potatoes Au Gratin Is So Good, We Could Cry

Directions In a large bowl, combine the hash browns, cheese, onion, salt and pepper. In another bowl, combine the sour cream, soup and 1/4 cup butter. Pour over potato mixture and mix gently to combine. Transfer to a greased 3-qt. baking dish. Toss cornflakes and remaining butter; sprinkle over the top.

Simple Au Gratin Potatoes Recipe Taste of Home

A great recipe for beginner cooks and seasoned cooks alike, this hashbrown casserole only requires about 20 minutes of hands-on time, followed by 50 minutes of baking before it's ready to eat. Step 1. The first five ingredients—frozen hashbrowns that have been thawed, a cream-based can of soup, one container of sour cream, Cheddar cheese.