Cinnamon Amish Bread No Starter Required! Lil' Luna


Pumpkin Spice Amish Friendship Bread

Preheat oven to 325°F. Grease two 8½ x 4½-inch loaf pans; set aside. In a large bowl, whisk together flour, dry pudding mix, cinnamon, baking powder, baking soda and salt. In a separate bowl, whisk together eggs, oil, sugar, buttermilk and vanilla extract.


Pumpkin Spice Amish Friendship Bread with Chocolate Chips Friendship

Preheat oven to 325° F (165° C). In a large mixing bowl, add wet ingredients as listed, mixing well. Add dry ingredients, stirring until incorporated. Fold in pumpkin puree and chocolate chips last. Grease two large loaf pans. Pour the batter evenly into loaf pans.


Amish Cinnamon Bread (with starter!!) Shugary Sweets

Grease and flour (or place a piece of parchment paper on the bottom for easy removal) two 9 x 5" loaf pans. In a large mixing bowl, mix the sugar, oil, pumpkin, and eggs until well creamed. In a seperate bowl, mix the dry ingredients. Add the dry ingredients to the wet ingredients and only mix to combine.


CinnamonSugar Amish Friendship Bread The Seasoned Mom

Step 1: Add all the dry ingredients to a large bowl and mix together with a whisk. Set aside. Step 2: In another mixing bowl add the wet ingredients and mix together with the same whisk. Step 3: Add the dry ingredients to the wet ingredients and mix well. Step 4: Pour batter into a greased loaf tin and bake in a preheated oven for 1 hour 15 to 1 hour 20 minutes.


Cinnamon Amish Friendship Bread

Preheat oven to 325° F (165° C). In a large mixing bowl, add ingredients as listed. Grease two large loaf pans. Dust the greased pans with half of the sugar-cinnamon mixture of ½ cup sugar and 1½ teaspoon cinnamon. Pour the batter evenly into loaf or cake pans and sprinkle the remaining sugar-cinnamon mixture on the top.


Amish Friendship Bread Recipe {with starter} Shugary Sweets

Place each loaf into a greased 9×5 inch loaf pan. Cover the pans and let the loaves rise until doubled, about 30-45 minutes. Preheat oven to 350°F. Bake the loaves for 30-40 minutes, or until golden brown and the loaves sound hollow when tapped. Remove the bread from the pans and let cool on wire racks.


Pumpkin Chocolate Chip Amish Friendship Bread

Bake for 75 Minutes or until cooked through. Pineapple Lemon Bread: Add 1/2 cup to 1 cup of chopped dried pineapple and use lemon pudding mix. Lemon Cranberry: Use lemon pudding mix, 1 teaspoon lemon extract, 3/4 cup dried cranberries. Banana Bread: Use banana cream pudding mix and add 2 mashed bananas.


Amish Friendship Bread by Stephanie Parker Epicurious Community Table

Next in a large mixing bowl, add the dry ingredients and then mix well with a spatula or large spoon. Next, add in your wet ingredients and mix well with a hand mixer until the batter is smooth. Pour the mixture into a well greased loaf pan and then bake for 50 to 55 minutes at 350 degrees.


NoStarter Amish Friendship Bread The Country Cook

Apples and apricot pair nicely in this dense Amish Friendship Bread cake version. 4. Pumpkin Cheesecake Amish Friendship Bread. If you are a lover of all things pumpkin, add this Pumpkin Cheesecake Amish Friendship Bread recipe to your list. This combination of cheesecake flavors and pumpkin is heavenly.


Pumpkin Spice Amish Friendship Bread

Once a day on days two through five, stir the starter. On the sixth day, feed your starter 1 cup each of sugar, flour and milk. Stir well. Once a day on days seven through nine, stir the starter. On day 10, feed your starter again with 1 cup each of sugar, flour and milk. You will use 1 cup in the recipe.


Amish Friendship Bread Recipe {With Sweet Sourdough. Makes Two Loaves!}

1 ½ tsp baking powder. ½ tsp salt. 2 cups flour. Grease two loaf pans. Divide batter evenly between the two pans. Bake at 325 degrees for one hour. After baking allow bread to cool in pans 10 minutes, then turn onto cooling rack. By keeping a starter for yourself you will be baking every 10 days.


Amish friendship bread Created by Diane

1. Make Amish friendship bread starter. In a large bowl, dissolve the sugar in warm water, add the milk, and then stir in the yeast. Set aside for 5-10 minutes or until the yeast mixture gets very foamy. 2. Make the dough. Pour the foamy yeast and vegetable oil into the large bowl of a stand mixer.


Pumpkin Chocolate Chip Amish Friendship Bread

Preheat oven to 325°F. Grease pan (s) with butter or shortening or spray with nonstick baking spray (the cooking spray that comes with flour in it). Stir baking soda, baking powder, salt, cinnamon, and flour in a medium bowl. Set aside. Stir starter, oil, and 1 cup sugar with a wooden spoon or spatula.


How to Make Amish Friendship Bread with Amish Bread Starter

1 ½ tsp baking powder. ½ tsp salt. 2 cups flour. Grease two loaf pans. Divide batter evenly between the two pans. Bake at 325 degrees for one hour. After baking allow bread to cool in pans 10 minutes, then turn onto cooling rack. By keeping a starter for yourself you will be baking every 10 days.


30DAY FRIENDSHIP CAKENOT your mama's Christmas fruitcake

Instructions. Preheat the oven to 325 degrees. In a large bowl, combine all of the ingredients. Mix well. Spray 2 loaf pans with cooking spray. Mix ½ cup sugar and 1 ½ teaspoons cinnamon into a small bowl. Dust the greased pans with half of this cinnamon/sugar mixture.


amish friendship bread recipe vanilla pudding

Pumpkin spice pudding is delicious as is vanilla. Add 1 cup of Amish friendship bread starter in a large mixing bowl then add remaining ingredients. Mix well until combined. Finally, add in chocolate chips and stir gently to combine. Spray a large bundt pan with cooking spray then sprinkle the pan with cinnamon sugar.