2012.12.29 "Amish crack" Jeremy Yoder Flickr

Amish in the News Special What is "Amish Crack?" » Amish 365

In a saucepan over medium heat, combine butter, sugar, salt, and corn syrup. Cook and stir until butter is melted. Stir in cashews and increase the heat to high. Cook until mixture reaches 300 to 310 degrees F (149 to 154 degrees C) on a candy thermometer, or until a small amount of syrup dropped into cold water forms hard, brittle threads.

Fancy Doughnuts in a Plain World “Amish Crack” Oranges and Almonds

Just a quick aside - above and below are photos I took in 2015 while visiting Amish Acres in Nappanee , an attraction/museum dedicated to preserving historic buildings of the early Amish settlers in Indiana. We spent three days in Nappanee while our motor home was being serviced at the Newmar Corporation.

Amish Made Poly Outdoor Lighthouse Patriotic Shown As Assorted

Highly recommend their classic cinnamon caramel donuts, affectionately referred to by locals as Amish crack. However, all of their donuts are delicious. They have many flavors. They also have a selection of other baked goods, snacks, and locally produced Amish goods like preserves, jams, apple butter, and popcorn. In the cold case they have.

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Line a baking sheet with parchment paper and coat with cooking spray. Set aside. Cook butter, sugar and corn syrup over medium high heat until it registers 290°F on a candy thermometer, about 10 minutes. Remove from heat and stir in vanilla extract. Add cashews and stir to coat.

PA Dutch Builders

The Amish Crack is a fantastic dish perfect served with tea or coffee! Additionally, it makes a great snack for potlucks or gatherings with friends and family. For an added touch, try serving it with a scoop of vanilla ice cream or whipped cream.

Christmas with The Dreamsicles, Amish Krack, & Beez N Rocker! HopLore

Rise'n Roll Bakery & Deli is an Amish style bakery in Middlebury, Indiana. We're known for our preservative-free wholesome treats such as donuts, cookies, pies, cinnamon rolls, breads, cheeses, and more, but we are probably best known for our famous Cinnamon Caramel Donut, an "addicting" little creation like no other donut you have ever tasted.

Amish Country Carved Chest Weaver Furniture Barn

In a heavy pan cook and stir the butter, sugar and corn syrup over low heat until the butter is melted and the mixture comes to a boil. Cook until it starts to turn golden brown (290 degrees F on a candy thermometer) like peanut brittle. Remove from heat. Quickly stir in cashews. Pour out onto prepared cookie sheet.

Fancy Doughnuts in a Plain World “Amish Crack” Oranges and Almonds

The annual release of Imperial Amish Krack has been a study in Dounutry. Taking the Amish Crack donut (cinnamon and caramel yeast donut) and getting those flavors into a beer. How do we get the pastry flavors of a yeast donut into a beer? Donuts were added at three different times in the process. Caramel and Krack powder round out the flavors.

2012.12.29 "Amish crack" Jeremy Yoder Flickr

Size. Small (4 Cups) Medium (8 Cups) Large (16 Cups) Jumbo (32 Cups) Quantity. Add to cart. Pickup available at The Dutch Kernel Location. Usually ready in 24 hours. View store information. Indulge in the sweet and crunchy goodness of Amish Crack Popcorn. We start with our Buttery Caramel corn coat it with white chocolate then tumble it in.

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Quick and easy to make, its not just for holidays. A few ingredients a a little time you family and guests will think you slaved all day!!Join our Facebook g.

Traditional Amish Quilts lupon.gov.ph

As your cashew crunch mixture boils on the stovetop (it will probably take at least 15-20 minutes of cooking to reach the soft-crack stage), periodically drop a small amount (about a teaspoon) into the cup of cold water. Observe the Behavior: Allow the dropped mixture to cool in the cold water for a few seconds.

Cheesy Amish Breakfast Casserole

If you haven't had the Amish crack donuts from Rise'n roll, are you even from Fort Wayne? In all seriousness though, this place has - hands down - the best, freshest donuts in Fort Wayne, and we have tried A LOT of Fort Wayne donuts. While the cinnamon caramel (crack donuts) are their top seller, my second fave is the Bismarck Crunch.

Snowbound Amish Survival Blog Tour Lisa's Reading

Well, I didn't name these doughnuts "Amish crack." And, in fact, the nickname is given to other Amish foods, including a bakery in Ohio that makes this amazing homemade cashew crunch.. I was visiting an Amish home in Milroy, Indiana and the Amish woman I was meeting took a box of the doughnuts out of her freezer. She had been in Shipshewana.

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'Amish crack' is a yeast-raised donut, fried, dipped in caramel, and sprinkled (heavily) with cinnamon-powdered sugar. It is the single best donut I've ever eaten in my life. And I wasn't even hungry. I had a Perfect Bar for breakfast and had stolen many sips of my husband's coconut milk macchiato a few minutes prior. I cut a donut in half.

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Lightly butter a cookie sheet. In a heavy pan cook and stir the butter, sugar and corn syrup over low heat until the butter is melted and the mixture comes to a boil. Cook until it starts to turn golden brown (290 degrees F on a candy thermometer) like peanut brittle. Remove from heat. Quickly stir in cashews. Pour out onto prepared cookie sheet.

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Mix, and let it rest for 20 minutes. 1/2 c. sugar, 1 c. mashed potatoes, 2 c. bread flour. Add the beaten egg, salt, and 4 c. of flour to the batter and mix. With the dough hook, knead on speed 2 for a couple of minutes, slowly adding more flour until the dough comes together and the sides of the bowl are cleaned.