Air Fryer Acorn Squash (Two Ways!) Project Meal Plan


Air Fryer Acorn Squash (4 Ingredients) Belly Full

Cut the squash in half. Use a spoon and scoop out the seeds. Then, mix the butter, brown sugar, ground cinnamon, and salt in a small bowl. Then use a pastry brush to brush over the acorn squash. Set the acorn squash into the air fryer, and set the temperature to 375 degrees F (air fryer setting) for 20 to 25 minutes.


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STEP FOUR: Place the two halves of the squash, cut side down, in the basket of the air fryer. Air fry for 15 minutes. STEP FIVE: Carefully flip the squash, so the cut sides face up. Place 1 tablespoon of butter in the cavity of each one, then air fry at 400 degrees F for about 5-10 more minutes until the squash flesh is browned and fork tender.


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Mix the olive oil, brown sugar, and a pinch of salt in a small bowl. This savory-sweet blend will enhance the flavor of your acorn squash. Brush the flesh of the squash halves with the seasoning mixture. Make sure to coat them evenly for the best flavor. Preheat your air fryer to 350 degrees F.


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Preheat air fryer to 390°F. Place the squash in the air fryer basket in a single layer (you may need to cook it in batches depending on the size of your air fryer). Sprinkle any remaining parmesan mixture from the bowl onto the squash. Cook 10-14 minutes until squash is light golden brown and fork tender.


Air Fryer Acorn Squash (Two Ways!) Project Meal Plan

Peel and cut your acorn squash into half-inch cubes and place in a mixing bowl. Add the remaining ingredients to the bowl and mix well to evenly distribute the seasoning. Set your fryer to 400°F/200°C and air fry the acorn squash for 18-24 minutes, mixing or shaking occasionally. Cook time will vary among different fryer models.


Air Fryer Acorn Squash (with baking directions) • Domestic Superhero

Preheat the air fryer to 360 degrees. While you wait, season the acorn squash. For A Sweet Taste: Place one teaspoon of butter into the middle of each squash half and sprinkle the brown sugar and cinnamon on top of the cut sides of the acorn squash. Then, drizzle the maple syrup on top and add a sprinkle of salt.


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Preheat the air fryer for 5 minutes. Meanwhile, cut the squash in half and empty the seeds and stringy bits from the center. Place the squash halves cut side down in the air fryer and air fry for 20 minutes at 300 degrees. While the squash is cooking, in a bowl, combine the butter, sugar, and cinnamon. When the cooking time is complete.


Air Fryer Acorn Squash (with baking directions) • Domestic Superhero

Score inside of squash with a sharp knife in criss-cross pattern. Place both halves of squash cut side up in air fryer basket. Put 2 tbsp butter in each half - laying some slivers on edges. 4 tbsp butter. Add 1/4 cup brown sugar in each half. 1/2 cup brown sugar. Air fry at 400º for 25 minutes until the halves are fork tender.


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With a sharp knife, cut the acorn squash in half. Use a spoon to remove the seeds from the squash. Place the squash halves into the air fryer basket. Please note that you may only be able to fit one in at a time with some air fryers. Add the brown sugar, cinnamon and butter. Air Fry the squash halves for 20-25 minutes at 400F/204C.


Air Fryer Acorn Squash with Maple Syrup & Hazelnuts Cook At Home Mom

1. Preheat the air fryer. Set it at 350 degrees Fahrenheit. 2. Mix the oil, sugar, and spices. Combine the olive oil, brown sugar, cinnamon, salt, and pepper. 3. Season the squash. Brush the squash halves with the seasoning mixture.


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Use tongs to mix until all the squash pieces are evenly coated in oil and spices. Air fry: Add the acorn squash pieces to the air fryer basket. Set the air fryer to 375F and air fry the acorn squash pieces for 15-20 minutes, flipping and rotating the squash halfway through cooking. Squash is done with the pieces are fork tender and the edges.


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Using a spoon, scoop out the seeds and set aside. Season: For the savory version, brush with olive oil and season with salt and pepper. *** See notes in recipe card for sweet version. Cook: Place squash halves cut side up in the air fryer basket. Cook at 400 degrees F for 15 minutes or until desired.


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Air fry at 370°F for 10 minutes. Remove the basket from the air fryer and toss the slices. Return the basket to the air fryer and cook 8 minutes more at 370°F. Taste for texture and air fry 2-3 minutes longer if the squash isn't completely tender. Whisk melted butter, maple syrup, cinnamon, and nutmeg until very smooth.


Air Fryer Acorn Squash (with baking directions) • Domestic Superhero

2. Using a sharp knife, cut in ½" slices. You can also keep the acorn squash in 2 halves if you prefer but it's quicker and prettier in slices. 3. Next, in a small bowl, mix together the olive oil and seasonings. 4. Place the olive oil mixture and the squash slices in a large bowl.


Air Fryer Acorn Squash (Two Ways!) Project Meal Plan

Place the acorn squash halves (filled with the ingredients) upright in the air fryer basket. **If both sides won't fit, you'll have to cook them one at a time. STEP 3: Cook at 375F degrees for 15-20 minutes. Start checking for doneness at 15 minutes. **Check for doneness using a knife - if it pierces the flesh, it's done.


Air Fryer Acorn Squash (with baking directions) • Domestic Superhero

Cut the squash into desired pieces or slices. Place the pieces in a bowl. Pour the melted butter over the squash, then add the honey, and salt. Mix well to combine. Then place the squash pieces into the air fryer basket, reserving the honey butter mixture for later use if desired. Roast on 400 degrees for 15 minutes.